WINERY IN THIS CATEGORY:


Sensory Analysis
Wine with a lively purplish-red colour, with a green pepper aroma and flavour and sapid finish.
Year: 2014
Pairing: Grilled tagliata of beef with potatoes baked in foil


Novecento 03

Sensory Analysis
Wine with a lively purplish-red colour, with a sweet red berry bouquet and a zesty finish in the mouth.
Year: 2014
Pairing: Tagliatelle with Bolognaise meat sauce